Mendeley出力
Food packaging and preservation : theory and practice / edited by M. Mathlouthi
| データ種別 | 図書 |
|---|---|
| 著者標目 | Mathlouthi, M. (Mohammed) International Symposium on Food Packaging in France "Emballage et Conservation des Produits Alimentaires" Association pour le développement de la recherche dans les industries agroalimentaires et de conditionnement de Champagne-Ardenne Université de Reims Rhône-Poulenc Films |
| 出版情報 | London ; New York : Elsevier Applied Science Publishers New York, NY, USA : Sole distributor in the USA and Canada, Elsevier Science Pub. Co. , c1986 |
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| 巻次 | ISBN:0853344132 ; PRICE:£42.00 |
|---|---|
| 大きさ | xiii, 402 p. : ill. ; 23 cm |
| 本文言語 | 英語 |
| 一般注記 | Based on lectures given at the First International Symposium on Food Packaging in France "Emballage et Conservation des Produits Alimentaires", held May 20-23, 1985, at the University of Reims, organized by ADRIAC (Champagne-Ardennes Area Food Industries Association), the University of Reims, and Rhône-Poulenc Films Includes bibliographies and index |
| 件 名 | LCSH:Food -- Packaging -- Congresses
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LCSH:Food -- Preservation -- Congresses 全ての件名で検索 |
| 分 類 | LCC:TP374 DC19:664/.028 |
| 書誌ID | 1000035010 |
| ISBN | 0853344132 |
| NCID | BA0068506X |