Edible Medicinal And Non-Medicinal Plants : Volume 2, Fruits / by T. K. Lim
データ種別 | 電子ブック |
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著者標目 | *Lim, T. K author SpringerLink (Online service) |
出版者 | (Dordrecht : Springer Netherlands) |
出版年 | 2012 |
書誌詳細を非表示
巻次 | ISBN:9789400717640 |
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大きさ | XII, 1100 p. 504 illus : online resource |
一般注記 | Introduction -- Clusiaceae -- Combretaceae -- Cucurbitaceae -- Dilleniaceae -- Ebenaceae -- Ericaceae -- Euphorbiaceae -- Fabaceae. This book continues as volume 2 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed into other food products, or used as vegetables, spices, stimulants, pulses, edible oils and beverages. It encompasses about 100 species from the following families: Clusiaceae, Combretaceae, Cucurbitaceae, Dilleniaceae, Ebenaceae, Euphorbiaceae, Ericaceae and Fabaceae. The edible species dealt with in this work include to a larger extent lesser-known, wild and underutilized crops and also common and widely grown crops. To help in identification of the plant, edible parts and food products more than 400 coloured illustrations are included. As in the first volume, topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant parts and uses; plant botany; nutritive and medicinal/pharmacological properties with up-to-date research findings; traditional medicinal uses; other non-edible uses; and selected/cited references for further reading. This volume has separate indices for scientific and common names; and separate scientific and medical glossaries. As in the first volume, topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant parts and uses; plant botany; nutritive and medicinal/pharmacological properties with up-to-date research findings; traditional medicinal uses; other non-edible uses; and selected/cited references for further reading. This volume has separate indices for scientific and common names; and separate scientific and medical glossaries. HTTP:URL=http://dx.doi.org/10.1007/978-94-007-1764-0 |
件 名 | LCSH:Life sciences LCSH:Chemistry LCSH:Medicine LCSH:Agriculture LCSH:Biodiversity LCSH:Plant science LCSH:Botany FREE:Life Sciences FREE:Plant Sciences FREE:Agriculture FREE:Biomedicine general FREE:Medicine/Public Health, general FREE:Biodiversity FREE:Chemistry/Food Science, general |
分 類 | LCC:QK1-989 DC23:580 |
書誌ID | OB00006857 |
ISBN | 9789400717640 |