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Controlled atmosphere storage of fruits and vegetables / A. Keith Thompson

データ種別 電子ブック
著者標目 *Thompson, A. K. (A. Keith)
出版者 Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI
出版年 c2010

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EB001708

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2nd ed
巻次 electronic bk. ; ISBN:9781845936471
electronic bk. ; ISBN:1845936477
electronic bk. ; ISBN:9786612751394
electronic bk. ; ISBN:6612751398
alk. paper ; XISBN:9781845936464
alk. paper ; XISBN:1845936469
大きさ 1 online resource (xv, 272 p.) : ill
一般注記 First ed. published 1998
Includes bibliographical references (p. 210-258) and index
This book covers the history and current technology reported and used in controlled atmosphere (CA) storage and modified atmosphere (MA) packaging, and its applicability and restrictions for use in a variety of crops in different situations. An introduction to the history of CA storage (chapter 1) is provided. Other subjects discussed are presented under the following headings: effects and interactions of CA storage (chapter 2); CA technology (chapter 3); harvest and preharvest factors (chapter 4); pre-storage treatments (chapter 5); flavour, quality and physiology (chapter 6); pests and diseases (chapter 7); modified atmosphere packaging (chapter 8); recommended CA storage conditions for selected crops (chapter 9); and CA transport technology (chapter 10). This book provides an easily accessible reference source for those studying agriculture, horticulture, food science and technology, and food marketing. It will also be useful to researchers in this area, giving an overview of our present knowledge of CA st
件 名 LCSH:Fruit -- Storage  全ての件名で検索
LCSH:Vegetables -- Storage  全ての件名で検索
LCSH:Protective atmospheres
FREE:Agriculture
FREE:GARDENING -- Techniques  全ての件名で検索
FREE:Electronic books
分 類 DC22:635/.0468
書誌ID OB00000871
ISBN 9781845936471
NCID LB40001377

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