Controlled atmosphere storage of fruits and vegetables / A. Keith Thompson
データ種別 | 電子ブック |
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著者標目 | *Thompson, A. K. (A. Keith) |
出版者 | Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI |
出版年 | c2010 |
書誌詳細を非表示
版 | 2nd ed |
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巻次 | electronic bk. ; ISBN:9781845936471 electronic bk. ; ISBN:1845936477 electronic bk. ; ISBN:9786612751394 electronic bk. ; ISBN:6612751398 alk. paper ; XISBN:9781845936464 alk. paper ; XISBN:1845936469 |
大きさ | 1 online resource (xv, 272 p.) : ill |
一般注記 | First ed. published 1998 Includes bibliographical references (p. 210-258) and index This book covers the history and current technology reported and used in controlled atmosphere (CA) storage and modified atmosphere (MA) packaging, and its applicability and restrictions for use in a variety of crops in different situations. An introduction to the history of CA storage (chapter 1) is provided. Other subjects discussed are presented under the following headings: effects and interactions of CA storage (chapter 2); CA technology (chapter 3); harvest and preharvest factors (chapter 4); pre-storage treatments (chapter 5); flavour, quality and physiology (chapter 6); pests and diseases (chapter 7); modified atmosphere packaging (chapter 8); recommended CA storage conditions for selected crops (chapter 9); and CA transport technology (chapter 10). This book provides an easily accessible reference source for those studying agriculture, horticulture, food science and technology, and food marketing. It will also be useful to researchers in this area, giving an overview of our present knowledge of CA st |
件 名 | LCSH:Fruit -- Storage
全ての件名で検索
LCSH:Vegetables -- Storage 全ての件名で検索 LCSH:Protective atmospheres FREE:Agriculture FREE:GARDENING -- Techniques 全ての件名で検索 FREE:Electronic books |
分 類 | DC22:635/.0468 |
書誌ID | OB00000871 |
ISBN | 9781845936471 |
NCID | LB40001377 |