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The physiology and biochemistry of muscle as a food : proceedings of an international symposium sponsored by the University of Wisconsin, July, 1965 / edited by E.J. Briskey, R.G. Cassens, J.C. Trautman

データ種別	図書
著者標目	Briskey, Ernest Joseph, 1931- Cassens, Robert G. (Robert Gene), 1937- Trautman, J. C. International Symposium on the Physiology and Biochemistry of Muscle as a Food (1965 : Madison, Wis.)
出版者	Madison : University of Wisconsin Press
出版年	1966

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