Proteins in human nutrition / Edited by J. W. G. Porter and B. A. Rolls
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巻次 | ISBN:0125629508 |
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大きさ | xi, 560 p. : ill. ; 24 cm |
本文言語 | 英語 |
一般注記 | "Based on the proceedings of a NATO Advanced Study Institute on the Chemistry, Biology and Physics of Protein Evaluation held in Reading, England, March 20-24, 1972. Organized on behalf of the International Union of Food Science and Technology and the International Union of Nutritional Sciences." Includes bibliographical references |
件 名 | LCSH:Proteins in human nutrition -- Congresses
全ての件名で検索
LCSH:Nutrition -- Congresses 全ての件名で検索 LCSH:Food supply -- Congresses 全ての件名で検索 |
分 類 | LCC:QP551 DC:641.1/2 |
書誌ID | 1000012063 |
ISBN | 0125629508 |
NCID | BA23605809 |