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検索キーワード:(件名: #Nutrition)
該当件数:133件
Principles of nutrition / Eva D. Wilson, Katherine H. Fisher, Pilar A. Garcia
:pbk. - 4th ed. - New York : Wiley , c1979
図書
Fundamentals of normal nutrition / Corinne H. Robinson ; with the assistance of Emma S. Weigley
: pbk. - 3rd ed. - New York : Macmillan. - London : Collier Macmillan , c1978
FAO nutrition meetings report series / Food and Agriculture Organization of the United Nations
Rome
雑誌
Living nutrition / Fredrick J. Stare, Margaret McWilliams
:pbk. - 2nd ed. - New York : Wiley , c1977
The Proceedings of the Nutrition Society
Vol. 1 (1944)-v. 5 (1947) ; V. 12 (1953)-. - London : Cambridge University Press
Fundamentals of nutrition / L.E. Lloyd, B.E. McDonald, E.W. Crampton
2nd ed. - San Francisco : W.H. Freeman , c1978. - (A Series of books in animal science)
Nutrition, an integrated approach / Ruth L. Pike, Myrtle L. Brown
2d ed. - New York : Wiley , c1975
Improved crop quality by nutrient management / edited by D. Anaç and P. Martin-Prével
Dordrecht : Kluwer Academic , c1999
The vitamins : fundamental aspects in nutrition and health / Gerald F. Combs, Jr
San Diego, Calif. : Academic Press , c1992
The British journal of nutrition / the Nutrition Society
1 (1947)-. - London : Cambridge University Press , 1947-
Comparative avian nutrition / Kirk C. Klasing
New York : Cab International , c1998
Nutrient acquisition by plants : an ecological perspective / H. BassiriRad (ed.)
Berlin : Springer , c2005. - (Ecological studies : analysis and synthesis ; v. 181)
Food for thought / by T. P. LaBuza and A. Elizabeth Sloan
2d ed. - Westport, Conn. : Avi Pub. Co. , c1977. - (Avi textbook series)
The story of food / by Ira D. Garard
Westport, Conn. : Avi Pub. Co. , 1974. - (Avi textbook series)
Modern nutrition in health and disease : dietotherapy
5th ed. / edited by Robert S. Goodhart [and] Maurice E. Shils. - Philadelphia : Lea & Febiger , 1973
The weaner pig : nutrition and management / edited by M.A. Varley and J. Wiseman
Wallingford : CABI , 2001
Rice in human nutrition / prepared in collaboration with FAO by Bienvenido O. Juliano
Rome : Published with the cooperation of the International Rice Research Institute, Food and Agriculture Organization of the United Nations , 1993. - (FAO food and nutrition series ; no. 26)
Nutrition : eating for good health
[Washington, D.C.] : United States Dept. of Agriculture , [1993?]. - (Agriculture information bulletin ; 685)
Recent advances in nutrigenetics and nutrigenomics / edited by C. Bouchard, J.M. Ordovas
Amsterdam : Elsevier/Academic Press , c2012. - (Progress in molecular biology and translational science ; v. 108)
FAO nutritional studies / Food and Agriculture Organization of the United Nations
Washington, D.C.