| 1 |
no. 10
The fourth FAO world food survey
Rome : Food and Agriculture Organization of the United Nations , 1977
|
| 2 |
no. 24
Roots, tubers, plantains and bananas in human nutrition
Rome : Food and Agriculture Organization of the United Nations , 1990
|
| 3 |
no. 26
Rice in human nutrition / prepared in collaboration with FAO by Bienvenido O. Juliano
Rome : Published with the cooperation of the International Rice Research Institute, Food and Agriculture Organization of the United Nations , 1993
|
| 4 |
no. 27
Sorghum and millets in human nutrition
Rome : FAO(Food and Agriculture Organization of the United Nations) , 1995
|
| 5 |
no. 29
Human nutrition in the developing world / Michael C. Latham
Rome : Food and Agriculture Organization of the United Nations , 1997
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